Oceania Cruises - Sample Culinary Discovery Tours

On Oceania Culinary Discovery Tours, you will not only shop local markets with a master chef, but also taste the true flavours of a region in local homes and restaurants, learn techniques in local cooking classes and even prepare the recipies yourself in their Bon Appetit Culinary Center.

SAMPLE DISCOVERY TOURS

MONTE CARLO, MONACO

Local Market Visit & Lunch at Chateau Eza

Shop at an open-air market in Nice, sampling the freshest of ingredients.  Then drive to Eze, a medieval village perched on a craggy peak above the Mediterranean and dine in understated luxury at the Michelin-starred restaurant of Chateau Eza. Later, learn the secrets of healthy Mediterranean cooking using the fish and produce collected at the market.

PROVENCE, FRANCE

The Exquisite Flavors of Provence

Visit a wonderfully vibrant fish market in Marseille's Old Town, then drive to Chateau de Fontblanche and watch their famous chef prepare traditional Provencal dishes such as olive tapenade on toast, fish soup, herbed aubergines, and succulent Gigotine Chicken.  Sample the dishes and the estate's own wines.  Back onboard, master such regional favorites as ratatouille, tapenade, pissaladerie, salad nicoise and fruit tart.

VENICE, ITALY

Market Tour, Cooking & Chocolate Demos

Take a cruise along the canals of Venice to the famed Rialto Market.  Browse through stalls filled with garden-fresh vegetables, fruits and seafood and enjoy a meal prepared by a local chef.  For dessert, sample Venetian chocolate by a master chocolatier.  After your tour, you'll rejoin your group in Culinary Center to learn to make regional dishes using ingredients selected at the market.

Experience incomparable value onboard elegant mid-size ships. 2 for 1 Cruise Fares plus Free airfare (from selected gateways) and early booking savings.  Contact us for more information on the best 10-day European voyages at info@redlettergetaways.com